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If you are a BIPoC writer, Reed, Write, & Create, is the podcast you need to stay motivated and inspired to write. Award-winning author, educator, and creative writing coach, Lori L. Tharps ( ”Hair Story,” ”Kinky Gazpacho,” and ”Substitute Me”) knows how hard it is to stay committed to your writing projects - whether you’re working on that debut novel, a gut-wrenching memoir, or an essay about your trip around the world. Writing can be your passion, but that doesn’t mean it’s easy. Even if you’re a seasoned author. On the show, Lori is here to serve as your creative-writing coach and she wants to help you tap into your divine right to write. You’ll get inspiring pep talks and literary life lessons based on the lives of our BIPoC literary ancestors. Think Toni Morrison, Lorraine Hansberry, Phillis Wheatley e.t.c. You’ll also hear inspiring interviews with contemporary, best-selling, BIPoC authors who share actionable writing tips and techniques to help improve your craft and better understand the business of writing and the publishing industry. If the idea of having your very own creative writing coach sounds like just what you need to optimize your writing life, then this is the podcast for you. New episodes are released on Mondays. Subscribe to the show and find more writing resources for BIPOC writers and the readers who love them at ReedWriteandCreate.com.
Episodes
Thursday Jun 13, 2019
Thursday Jun 13, 2019
On episode 15 of the My American Meltingpot podcast, we're getting out of the studio and hitting the streets of Philadelphia to find out who owns fried chicken. That's right, fried chicken. In the United States, fried chicken is most often associated with African Americans. Sometimes that association is a positive one, other times it is simply a racist trope. But the reality is, fried chicken is a culinary delight enjoyed by different cultures and communities all over the world.
In this episode, we're deep diving into the world of fried chicken in Guatemala, South Korea and in the African American community. We're challenging fried chicken stereotypes and learning how deep-fried poultry pulled one country out of an economic downturn. I promise, after listening to the episode, you'll never think about fried chicken the same way again. You're also going to be really hungry before we're done. Let's dig in.
Check the shownotes on the My American Meltingpot blog for even more fun facts about fried chicken.
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Lori, once again a fantastic episode. Thanks for enlightening us. Now I need to go find me some fried chicken.
Saturday Jun 15, 2019
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